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Raw materials Product List

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Food ingredient "Hihatsu extract"

There are acceptance records for functional foods related to "reduction of coldness"! You can also rely on us for research reviews and notification documents.

"Hihatsu extract" is a food ingredient that corresponds to functional labeling. This product contains piperine derived from hihatsu. It has been reported that piperine derived from hihatsu has the function of normalizing blood flow (peripheral blood flow) that has decreased due to cold, and alleviating the drop in skin surface temperature in the periphery caused by cold. [Functional Components] ■ Piperine derived from hihatsu: 120μg/day ■ As "Hihatsu Extract Powder MF": 150mg/day *For more details, please refer to the PDF document or feel free to contact us.

  • Food/beverage functional materials

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Food and food additive ingredient "Pineapple-derived glucosylceramide"

Would you like to develop and sell functional foods? Leave the research review and notification documents to us.

"Pineapple-derived glucosylceramide" is an ingredient with a proven track record of being accepted as a functional food for "moisture retention in the skin." It has been reported that pineapple-derived glucosylceramide has the ability to retain moisture (water) in the skin, making it suitable for people prone to dryness. 【Functional Ingredients】 ■ Pineapple-derived glucosylceramide: 1.2 mg/day ■ As "Brightening Pine Powder": 30 mg/day ■ As "Brightening Pine Emulsion": 120 mg/day *For more details, please refer to the PDF document or feel free to contact us.

  • Food/beverage functional materials

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Ginkgo Leaf Extract for Food and Food Additives

Accepted functional foods for 'memory retention'! Research reviews are also available!

"Ginkgo leaf extract" is a raw material for functional food and food additives that complies with functional labeling standards. This product contains flavonoid glycosides derived from ginkgo leaves and terpenoid lactones derived from ginkgo leaves. It has been reported that flavonoid glycosides and terpenoid lactones derived from ginkgo leaves help maintain memory (the ability to remember and recall words, shapes, etc.), which is part of cognitive function. [Functional Ingredients] ■ Flavonoid glycosides derived from ginkgo leaves ■ Terpenoid lactones derived from ginkgo leaves *For more details, please refer to the PDF document or feel free to contact us.

  • Food/beverage functional materials

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